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What’s up with people being so paranoid about raw milk?

Question by Cheesecake!: What’s up with people being so paranoid about raw milk?
They had nothing but raw milk back in the Little House days, and they didn’t get any mysterious diseases.
People would doubtless say that “Oh, but the average lifespan was way shorter in those days. People live longer now”, but that’s a bunch of hooey. They add up ALL deaths, INCLUDING infant deaths. If you have a bunch of dead babies and a few old people and some in between, that group is obviously going to have a shorter lifespan. People on average live to age 70 these days, but that’s nothing to brag about. There used to be people living to over 100 (nearly 1,000 before the flood), and there still are a few. And all the stories I’ve heard about those who still live very long these days involve all natural diets – no pasteurized/homogenized stuff – and natural healthy settings.
The only reason that pasteurized crud has reportedly “so many” good vitamins is because they put it there by unnatural means. You can get all the calcium and vitamin D and whatever else you need by eating/drinking other natural foods (Home grown vegetables and fruits taste so much better, too.) Besides, you can get vitamin D by being out in the sun; the sun is what brings out the vitamin D in your body. But I suppose people wouldn’t believe any of that, what with all the baloney society, “doctors”, and the media stuff them with these days.
If you haven’t tried raw milk, you should. It is SO much better than the “regular” stuff. Raw milk is also better for people who are slightly lactose-intolerant. My mom can’t stand regular store-bought milk because it gives her major stomach discomfort. Raw milk, on the other hand, soothes her tummy.

Oh, and it’s good for your skin, too, if you drink it regularly. If it was more readily available, I wouldn’t have all these pimples on my face. When my mom lived in Russia, mostly everyone she knew drank good, delicious raw milk, and they hardly had any skin problems.

Best answer:

Answer by Ernesto A
bacterial /growth in “little House” they probably got the milk and drank it right away not leaving it around for a week.

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